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Maize Meal

Maize Meal is a coarse white form of cornmeal, and can be used to make cornbread. There are various techniques for making cornbread, but the most common methods involve mixing the maize meal with water, plus a binding agent such as egg, flour or potato flour/tapioca flour, and sometimes a little baking powder. You can either bake the cornbread in an oven, or fry in a hot pan.
 
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Organic Corn Flour [Maize meal] 500g (Infinity Foods)
£3.25  
Yellow Maize Meal suitable for making tortillas and other flatbreads. Guaranteed gluten-free.
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Organic Yellow Corn Flour, Gluten-Free 1kg (Sussex Wholefoods)
£4.25  
Special Offer: Was: £4.49
Super-fine Organic Yellow Corn Flour
This corn flour can be used to make flat breads, gluten free breads and mixed with other flours to make pastry.
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Organic Coarse Cornmeal (Polenta), Gluten-Free 1kg (Sussex Wholefoods)
£3.75  
Special Offer: Was: £3.99
Organic Medium-Ground Corn Meal
Makes tasty polenta and corn based breads and cakes.
 
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Organic Polenta Bramata 500g (Biona)
£2.99  
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Organic Purple Corn Flour 250g (Sussex Wholefoods)
£4.99  
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Organic Purple Corn Flour 500g (Sussex Wholefoods)
£9.45  
 

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