Water, vegetables in variable proportions (22%) (potatoes, red peppers, green beans), vegan cheese (14%) (water, modified potato starch, coconut oil, yeast extract, salt, natural flavouring, calcium phosphate, firming agent (calcium chloride), colour (carotene)), coconut cream, pasta (4%)(durum wheat semolina, emulsifier (mono- and diglycerides of fatty acids)), modified maize starch, salt, black pepper.
| Typical Values | Per 100g |
|---|
| Energy | 107kcal |
| Fat | 16.4g |
| _of which saturates | 5.6g |
| Carbohydrates | 10.5g |
| _of which sugars | 0.7g |
| Fibre | 0.8g |
| Protein | 1.4g |
| Salt | 0.86g |
