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Gluten-Free Oat Granola
- Gluten-free granola base.
- Add in dried fruits and seeds for a healthy breakfast.
- Can be enjoyed on it's own with your favourite milk or milk alternative!
- Packed in Sussex.
- 500g.
Our gluten-free oat granola is the perfect base for your own homemade breakfast - add in dried fruits, coconut flakes or even banana chips to give more flavour and nutrients. You can also add this granola into yogurt/dairy-free alternatives for a crunchy snack or easily prepared breakfast to take on the go.
These gluten-free oats have been baked and combined with granulated sugar, rapeseed oil, glucose syrup and honey to make perfectly crunchy clusters.
Gluten Free Oats, Granulated Sugar, Rapeseed Oil, Glucose Syrup, Honey. .
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Thu 25 Jul 2024 9:45 |
| Batch no. | 125490 |
| Best before | End Jul 2025 |
| Country of origin | Various Countries |
| Typical Values | Per 100g |
|---|
| Energy | 481kcal |
| Fat | 16.5g |
| of which Saturates | 1.64g |
| Carbohydrates | 69.5g |
| of which Sugars | 16.3g |
| Fibre | 6.6g |
| Protein | 8.73g |
| Salt | <3g |
Guaranteed gluten-free • Vegetarian.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard and celery.
