Nerone Black Rice, Organic 500g (Organico)

Organic Black Nerone Rice

• Dark, nutty wholegrain rice.
• Naturally high in fibre, antioxidants, minerals and protein.
• Cooks in 40 minutes & turns deep purple in colour.
• Great with fish, vegetables and stews.
• Grown in the northern Po Valley in Italy.

Black rice is actually a variety of dark wholegrain brown rice. The grains are short, quite rounded and suitable for general culinary uses.

Nerone black rice has a deep nutty taste. It provides a substantial meal that is high in fibre and minerals. The rich flavour works well alongside cooked vegetables, fish and poultry.

Directions:

Cook rice in boiling water for 40 minutes. This rice has a firmer texture compared to typical white rice.