Pastry 50%: WHEAT FLOUR( WHEAT, fortified with calciumcarbonate, iron, niacin and thiamin), Vegetable Oil( Rapeseed and palm oil{RSPO Sourced} in various proportions),Water, salt, Raising Agent: Baking Powder ( diphosphates, sodium carbonates).
Mincemeat Filling 50%: Sugar, Apple, Raisins (11%) Raisins, sunflower oil, Sultanas(11%) ( Sultanas, sunflower Oil), Currants (6.5%) (Currants, sunflower oil), Glucose Syrup, Mixed Peel(3.5%) (Glucose fructose syrup, orange peel, sugar, lemon peel, acidity regulator: citric acid)Non Hydrogenated Vegetable Suet (3%) (Palm oil, rice flour, sunflower oil) Modified Starch, Mixed Spice, Acidity Regulator: Acetic Acid, colour:caramel, orange oil, lemon oil.
