Articles
Essential oils are pure, natural oils made using a distillation process to capture the charisma and charm at the very core of the plant they’re from.
We all know that a few drops of these prized oils are wonderfully relaxing and aromatic for a long soak in the bath. But they actually have many little-known uses around the home – here are some of our favourites:
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Pasta is inevitably one of the ingredients one might miss on a gluten-free diet.
Thankfully, manufacturers have stepped up to the mark in recent years and not only make excellent rice and corn pasta, but have also begun adding bean and lentil-based pasta to their portfolios.
Corn is a popular pasta ingredient in Italy and they have been making this gluten-free pasta for centuries. As you would expect, they get the texture just right – the pasta does not end up as a gloopy mess in the pan. Now, more than ever, manufacturers are recognising the importance of cookability and as a result they are producing pasta of various shapes and sizes, which hold their shape better, and ultimately eat better.
Here are some of our favourite Gluten-Free Pasta Dishes to whet your appetite!
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Eight cosy Autumnal dishes that are easy to make, healthy, warming and filling! Use these recipes as inspiration for your own creations…
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Pancake day, or Shrove Tuesday is just around the corner, and like us, you may be scratching your head about how to reinvent and add a little variation to your pancake day meals this year.
We’ve compiled a small list below of ten ways that you can spice up your pancake day with some twists to classic pancake recipes and a few more adventurous ideas for toppings. Perfect for those last minute rushes!
If you’re running out of things to do with the kids during the summer holidays, keep your little monsters busy in the kitchen with our super-fun recipes! We think it is the perfect opportunity to teach children the importance (and fun) of healthy cooking!
Here are eight of our favourite child-friendly recipes! You can include your little ones in the making of these delicious treats. Some recipes require more supervision than others.
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Get a good breakfast down you! Making small changes to your diet and exercise routine can have big positive impacts on your overall health and well-being. Here we have seven day’s worth of breakfast recipes for you to try.
Here is a selection of smoothies, porridge and pancakes that will help you kick start your day. Remember, little changes can make a big difference!
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There are all kinds of curries to suit various taste buds, whether you are vegetarian, vegan or carnivorous; if you like them hot or not, we have found some great recipes to inspire you to cook up curry! Don’t forget to check out our range of curry pastes and powders.
Ready-made pastes contain concentrated herbs and spices, which can be often been used as the basis for a marinade and are a quick way to achieve an authentically flavoured meal.
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Going meat-free has never been so easy! Check out our favourite meat-free alternatives that will tempt even the hardiest of carnivores!
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Cashew nuts are such a versatile cooking ingredient. Their naturally creamy texture is perfect for making dairy-free cream, ice cream, milk and cheese. They also make a great addition to stir fries and curries.
Cashew nuts are a good source of magnesium and copper, and have around 18% protein. They have a low fat content of 43%, mostly from unsaturated fatty acids. In particular, cashew nuts are high in oleic acid, which is also one of the defining constituents of olive oil. Cashew nuts are also a great source of potassium, iron and zinc.
Here are some of the ingenious ways cashew nuts can be used…
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