Cold-Pressed Garlic Juice from Garlic Valley Farms in California can be sprayed or poured onto and into any snack, salad, cooking pot or dish. This is a convenient, non-messy way to add the distinctive taste of garlic to your food. The garlic juice has a concentrated flavour: 8 sprays or 1 teaspoon is the equivalent to 1 clove. The liquid contains no artificial preservatives, flavours or colours and is gluten free. If you are watching your sodium intake then you may well want to avoid any any additional salt when cooking with this spray.
Directions:
In order to get the best out of this spray it is best used towards the end of cooking or just prior to serving. Refridgerate after opening.
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