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Organic Japanese Brown Rice Mochi 250g (Clearspring)

Add To Wishlist   Product Code: RICC5
£6.99 
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Brown Rice Mochi

The hearty flavour and unique, chewy texture of mochi has made it a natural favourite in Japan. When cooked, these 'cakes' soften and puff up becoming delectably moist and chewy. Simply pan fry in a lightly oiled, covered pan over medium-low heat, turning once. Serve with dips or fillings of your choice, sweet or savoury. Our favourite is a tamari and maple syrup dip but see below for more recipe suggestions.

  • Gluten Free
  • 100% wholegrain
  • Low fat
  • Ready to eat in 8 min

Directions

Simply pan fry in a lightly oiled, covered pan over medium-low heat, turning once. Serve with dips or fillings of your choice, sweet or savoury. To oven-bake, cut mochi into 1-1.5" squares and bake in a pre-heated oven for 8-10 minutes. They will puff.

Ingredients
Sweet brown rice* (100%). *organically grown
Nutritional Information
Typical Valuesper 100g
Energy233kcal
Fat2.1g
of which saturates0.5g
Carbohydrates48g
of which sugars0.8g
Fibre2.9g
Protein4.4g
Salt0.1g
Allergy Info & Warnings

Organic • Guaranteed gluten-free • Vegetarian, Vegan.

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