Green Pepper (Piper nigrum).
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced | Wed 11 Dec 2024 11:28 |
Batch no. | 132220 |
Best before | End Oct 2025 |
Country of origin | Sri Lanka |
Organic produce? | Yes |
Typical Values | Per g |
---|
Energy | kcal |
Protein | g |
Carbohydrates | g |
_of which sugars | g |
Fat | g |
_of which saturates | g |
Fibre | g |
Salt | g |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.