Gluten Free Nuts and Seeds Granola
A breakfast free from gluten doesn't mean you have to compromise on taste or texture. Our Gluten Free granola includes indulgent ingredients like gluten-free toasted oats, desiccated coconut, cashews, hazelnuts, and almonds paired with baked seeds to provide our signature crunch before being rolled in black treacle for a richer flavour.
This granola is free from gluten, but high in taste, fibre, and other nutritional benefits. Enjoy perfectly toasted gluten-free rolled oats, nuts, seeds and desiccated coconut lavished with rich black treacle, for an indulgent, nutritious breakfast. Try pairing it with yoghurt, fruit or use it as a dessert topping - you won't be disappointed!
As well as being gluten free, this granola is high in fibre to keep your digestive system in tip top shape and helps contribute to your overall health and mental wellbeing. Because all our products are GL tested, you know that you will be satisfied and energised right up until lunchtime.
Gluten free oat flakes (54%), rapeseed oil, seeds (8%) [pumpkin, sunflower, golden linseed], desiccated coconut, nuts (7%) [cashew nut pieces, hazelnut pieces, almond pieces, walnut pieces], fructose, black treacle, chicory fibre.
| Typical Values | per 100g | per 50g portion |
|---|
| Energy | 469kcal | 235kcal |
| Fat | 22.7g | 11.4g |
| of which saturates | 5.2g | 2.6g |
| Carbohydrates | 48.2g | 24.1g |
| of which sugars | 5g | 2.5g |
| Fibre | 12.5g | 6.3g |
| Protein | 11.6g | 5.8g |
| Salt | 0.04g | 0g |
Guaranteed gluten-free • Vegetarian, Vegan.
