Clearspring Organic Skinny Soba Somen Noodles are satisfying, versatile and quick to cook. They are made by a third-generation artisanal family producer and have been slow dried to give them their unique nutty flavour. Serve all year round in hot broths, stir-fries or noodle salads.
Traditional, slow dried organic noodles from Japan. Dried at low temperatures rather than artificially dried at 60-80 degrees.
Authentically made using the roll and cut method, not by the conventional force extruded method.
Firm, smooth noodles, satisfying and versatile
Cooks in 3 minutes
Directions
To prepare bring plenty of water to the boil, add noodles (100g per serving) and stir. Simmer for 3 minutes then rinse briefly under cold water.
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Steph Giles
I have been searching for easy healthy swaps for a while and I usually find it very hard to find who...
Deniz Ergun
Everything was packed carefully, especially the dried peppers and dried aubergine was not broken, th...
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Very fresh batch of organic soya beans. My go-to place for them.
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SUCH a good way of getting our healthy breakfast supplies. Much better value than the supermarket an...
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Fast delivery great products & will definitely be ordering again.
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