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Corn Tagliatelle Pasta 250g (Le Veneziane, Molino di Ferro)

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Corn Tagliatelle Pasta

  • Chunky ribbons of corn tagliatelle.
  • Makes soft and tasty pasta.
  • Easy to cook.
  • 1 pack contains 6 nests.

Directions

Add to boiling water and cook for 5 minutes. Drain and serve.
1 person may require 1-2 "nests" depending on appetite or the additional quantity of other ingredients or side dishes to the meal.
Ingredients
Corn flour, Emulsifier:E471
Nutritional Information
Typical ValuesPer 100g
Energy345 calories
Protein7.75g
Carbohydrates77.75g
Fat0.71g
Allergy Info & Warnings
Pasta shelf

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