Excellent  
trustpilot rating
  37,876 reviews on  
trustpilot logo

Scotch Bonnet Hot Sauce 150ml (Eaten Alive)

Add To Wishlist   Product Code: EATWI
£4.49 
     Quantity:

Scotch Bonnet Hot Sauce

Scotch bonnets and sweet peppers are slowly fermented with a touch of garlic to develop an intense fruity flavour. It's a deceptively simple sauce with medium heat and maximum flavour.

  • Vegan
  • 100% natural
  • Biolive
Ingredients
Fermented capsicum, raw cider vinegar*, fermented scotch bonnet chillies (12%), raw cane sugar*, onion, salt, garlic.

(*Organic ingredient)

Nutritional Information
Typical Valuesper 100g
Energy68kcal
Fat0.3g
of which saturates0.1g
Carbohydrates15.4g
of which sugars12.9g
Fibre1.2g
Protein0.3g
Salt5.175g
Allergy Info & Warnings

Customer reviews on Google

My first time using this company and the service was first class and very quick. I purchased a co...
Melanie Sims 26 Aug 2024
Very happy with my purchase thank you. Beautiful quality, very well packed and fast delivery . Highl...
MEL KEY 26 Aug 2024
My monthly shopping completed. Love you Healthy Suppliers 💝
Lana P 25 Aug 2024
Fantastic quality goods & always well packaged. - Thanks again!
Eliethia 25 Aug 2024
I use Healthy Supplies on a regular basis, to bulk purchase items so I can make up muesli. I can&rsq...
Carol Clark 25 Aug 2024
Read about how much our customers love Healthy Supplies
Sara G
This is my all time favourite peanut. It tastes delicious, is the perfect consistency and best of al...
Sara G
Lina
Very fresh & tangy, very nutritious also (blackberry & blackcurrant powders are our favourite!) Will...
Lina
Vladimir Solcan
Very nice product I'm buying it for the second time and will buy again.
Vladimir Solcan
Husan Mahmud
This is a really good quality and value for money product. I would recommend this.
Husan Mahmud
Clare M
Fast delivery and great order. Got some yummy freeze dried strawberries for the second time and I’...
Clare M
Lina
We are very pleased with the order, it came so quickly ready for a healthy breakfast in our working ...
Lina