Caramelised Biscuit Cream Wafer
Our iconic crispy wafer, filled with a delicious plant-based biscuit cream and covered in a mouthwatering caramel coating. Finished off with a crunchy biscuit crumb that has a hint of cinnamon, giving you the perfect blend of sweet and spice with every bite. Each pack contains two individually wrapped plant-based wafer fingers, which are free from artificial nonsense and palm oil.
*This product contains gluten, which means they are not suitable for allergy sufferers!
Cookie Cinnamon Caramel 38% [Wheat Flour, Vegetable Fat (Shea), Brown Cane Sugar, Sugar, Potato Starch, Glucose and Fructose Syrup, Raising Agents (Ammonium Hydrogen Carbonate, Sodium Bicarbonate and Diphosphate), Corn Starch, Emulsifier (Soya Lecithin), Cinnamon Powder (0.4%), Salt, Sunflower Oil, Wheat Fibre, Deffated Cocoa Powder, Caramel Sugar Syrup (0.1%), Natural Flavouring], Sugar, Vegetable Fat (Coconut Oil, Cocoa Butter), Vegetable Oils (Sunflower, Rapeseed, Soya) Dried Glucose Syrup, Emulsifier (Sunflower Lecithin), Natural Flavouring.
| Typical Values | Per 100g |
|---|
| Energy (kcal) | 569kcal |
| Fat | 36g |
| (of which saturates) | 19g |
| Carbohydrate | 60g |
| (of which sugars) | 34g |
| Protein | 2.3g |
| Salt | 0.20g |
