Indonesian Rendang Curry Paste
This authentic Indonesian Rendang Curry Paste is made with the finest organic ingredients, making it as friendly to the environment as it is to your taste buds. Proudly committed to responsibly and sustainably sourcing ingredients, we have chosen only the very best organic vegetables, spices, oils and seasonings to create our Indonesian Rendang Curry Paste so you can enjoy an authentic Indonesian meal without a single artificial colour or flavour in sight. Sweet and spicy, our full-bodied, vegan Indonesian Rendang Paste is the ideal base for a quick, easy and most importantly, super-tasty curry (vegan or otherwise). The perfect fake away to enjoy with friends and family, no matter what night of the week it is!
- Medium-hot spice level
- Certified organic by the Soil Association
- Suitable for vegetarians and vegans
- Gluten free ? Palm oil free
Water, Diced Onion*, Milled Red Chilli*, Granulated Sugar*, Date Syrup*, Sunflower Oil*, Sea Salt, Garlic Puree*, Ginger Puree*, Ground Coriander*, Turmeric Powder*, Molasses*, Acidity Regulator: Citric Acid, Ground Cumin*, Corn Starch, Fennel*, Black Pepper*, Ground Cardamom*, Ground Paprika*, Mixed Spice*, Ground Cloves*. *Organically Produced.
No allergens in the ingredients. This product is made in a factory that handles soya, egg, dairy products and nuts.
Organic • Guaranteed gluten-free • Vegetarian, Vegan.
