This is the classic UK mackerel that is fished north of Scotland all the way towards Iceland. Oily, high in omega 3, fished at the optimum time, packed in local Scottish spring water.
Ingredients
Mackerel (Scomber Scombrus) (68%), Spring water.
Every effort has been taken to remove the bones from this product, but some may remain.
Once opened keep refrigerated and consume within 2 days.
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