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Vermicelli Rice Noodles 400g (Eskal)

This product is temporarily out of stock, but you can try
Thai Rice Organic Noodles 250g (King Soba)
instead

Add To Wishlist        Product Code: NDL11

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Easy Cook Rice Noodles

  • A great alternative to spaghetti.
  • Gluten free.
  • Free from salt and preservatives.
Vermicelli noodles are very thin, brittle noodles used commonly in Thai and Chinese cooking. The pack comes in "nests" of vermicelli that are easy to pull apart and add to dishes.

Vermicelli is suitable for stir fries and broths.

Directions

Put noodles in boiling water or soup for 5 minutes. For deep fried noodles, place into hot oil. Remove when the noodles are puffed, crispy and white.

Ingredients:

Rice 90%, Water 10%. For more information on our ingredients policy please see here
Eskal shelf

Customer reviews on Google

Prompt delivery and we'll packaged spices,l am very satisfied
Gerald Frost 7 Jan 2025
Very nice chocolate spread , fast delivery too , thank you
craig dickinson 6 Jan 2025
Placed my order just after the New Year, arrived early than expected, well packed. The sauer...
Salome Olivia 6 Jan 2025
Prompt delivery
Rita Draper 5 Jan 2025
Great products, great service!
Christina Krieger 5 Jan 2025
Read about how much our customers love Healthy Supplies
Mrs Christine Luther-Barnes
Love everything a lot you can't get in local shops. Will recommend and be buying again.
Mrs Christine Luther-Barnes
William
You cannot go wrong with the celtic sea salt, Thanks to the likes of Barbara O'Neil. Who also advoca...
William
Lina & Ben
The order arrived later then expected (I believe it's due to a Christmas period) but I'm pleased wit...
Lina & Ben
Ruthie Evans
Super fairtrade chocolate coins for stockings. Really yummy and a delicious dairy free fairtrade opt...
Ruthie Evans
Lina & Ben
We are very pleased with our order and ordering Freeze-dried powders regularly, they are very delici...
Lina & Ben
Sandra Jemson
I love the puff amaranth and quinoa I have purchased non puff previously and they just never got us...
Sandra Jemson