Millet Grain

• Yellow-golden coloured grain.
• Use as an alternative to rice or couscous.
• Provides essential vitamins and minerals like magnesium, phosphorus, and B vitamins.
• Great as a base for stuffings (as an alternative to bread).
• Millet grain does not naturally contain gluten.
• High in fibre.
• A source of protein.
• Lower glycemic index compared to other grains.
• Add cooked millet to salads for a hearty and nutritious boost.
• 25kg bulk sack.

Elevate your culinary creations with our Millet Grain, a versatile and nutritious addition to any pantry. Renowned for its delicate, slightly nutty flavour and light, fluffy texture, millet is perfect for a variety of dishes, from wholesome breakfasts to hearty side dishes.

Key Features -

• Nutrient-Rich: Packed with essential vitamins and minerals, including B vitamins, iron, and magnesium, millet is a powerhouse of nutrition. It's also a great source of plant-based protein and dietary fibre, supporting a balanced and healthy diet.
• Versatile Use: Ideal for cooking as a grain, adding to soups and stews, or incorporating into salads and baked goods. Its mild flavour makes it an excellent substitute for rice or quinoa in your favourite recipes.
• Quick Cooking: Enjoy the convenience of a quick-cooking grain. Millet cooks in about 15 minutes, making it a time-efficient option for busy weeknights or meal prep.

Transform your meals with the wholesome goodness of Millet Grain - nature's perfect ingredient for nutritious and delicious dishes.

This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.