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Vitamin C for Baking 120g (Doves Farm)
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Vitamin C for Baking 120g (Doves Farm)

Add To Wishlist   Product Code: AGT06
£5.95 
     Quantity:

Vitamin C (Ascorbic Acid) For Baking

  • A natural bread improver.
  • Increases lift and volume to the loaf.
  • Add to mixture and follow recipe instructions as normal.
  • Gluten free.
  • Also known as ascorbic acid.
Vitamin C powder (or ascorbic acid powder) is for bread making. It is suitable for hand kneading and for use in bread machines. It is simple to mix into the dry bread mixture before liquid is added.

Vitamin C is used to boost the action of yeast in bread-making, by providing a slightly acidic environment in which yeast thrive. It also strengthens the dough, which helps to trap the bubbles created by the yeast. It also acts as a preservative.

Directions

Mix a level teaspoonful of vitamin C to the flour mix, together with the yeast and other ingredients. Knead well as required, and bake.
Ingredients
Vitamin C, in powder form.

This vitamin C is suitable for all forms of bread-making, including vegan and gluten-free.

Allergy Info & Warnings
Vitamin C Baking shelf

Customer reviews on Google

Very happy with my order from Healthy Supplies as always.
Charlotte Mackenzie 21 Feb 2025
Excellent product. Fast delivery.
N E Ellis 21 Feb 2025
Fast delivery, great product - first time I have used them so impressed!
Winston and Porter 21 Feb 2025
Very wonderful, delivery was fast and full of honesty, and the product is also excellent
Thank you t...
Mus- Aloua 20 Feb 2025
A great company! Delivery was fast, wholefoods are great quality and well packadged. I will definite...
Tina Eames 20 Feb 2025
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