Organic Broken Walnuts - Raw, Natural & Ready to Use
Enjoy the wholesome goodness of our Organic Broken Walnuts - a versatile, nutrient-rich ingredient perfect for healthy snacking, baking, and plant-based cooking.
Sustainably sourced from organically certified farms, our broken walnuts are 100% natural, unsalted, and completely free from additives or preservatives. They're carefully shelled and broken into convenient pieces, making them ideal for smoothies, salads, granola, desserts, or homemade nut butter. Packed with plant-based protein, omega-3 fatty acids, fibre, and essential vitamins, these walnuts support a balanced and nutritious diet.
Whether you're following a vegan, keto, or whole food lifestyle, these raw organic walnuts are the perfect pantry staple. Their rich, earthy flavour and satisfying crunch elevate both sweet and savoury dishes.
Key Features:
- 100% Organic Broken Walnuts - Soil Association certified
- Raw, Natural & Non-GMO
- High in Omega-3 & Protein
- Suitable for Vegan & Keto Diets
- Perfect for Baking, Cooking & Snacking
- No Salt, No Additives, No Preservatives
Buy Organic Broken Walnuts Online - Freshness You Can Trust
Looking to buy organic broken walnuts online? Our premium-quality walnuts are a cost-effective way to enjoy all the nutritional benefits of whole nuts, with the added convenience of ready-to-use pieces. Ideal for bulk buyers, health-conscious foodies, and home bakers.
Light walnuts. Organically grown.
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Mon 10 Mar 2025 14:15 |
| Batch no. | 137828 |
| Best before | End Nov 2025 |
| Country of origin | Moldova |
| Organic produce? | Yes |
| Typical Values | Per 100g |
|---|
| Energy | 688 |
| Protein | 14.7g |
| Carbohydrate | 3.3g |
| _of which sugars | 2.6g |
| Fat | 68.5g |
| _of which saturates | 5.6g |
| Fibre | 3.5g |
| Sodium | 7mg |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles other nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
