Organic Thai Green Curry
Inspired by the classic dish served throughout Thailand, our Thai Green Curry is a spicy fusion of tofu and vegetables with authentic spices in a rich coconut milk sauce. Delicious served on a bed of fragrant rice.
Potato (40%), Water, Red Peppers (16%), Creamed Coconut, Tofu (fried in pure rapeseed oil) (4%), Green Thai Paste (garlic, green chilli, onion, lemongrass, salt, black galangal, galangal, kaffir lime, spices), Pear Sweetener, Rice Flour, Tamari Soy Sauce, Lime Leaves.
| Typical Values | Per 100g |
|---|
| Energy | 117kcal |
| Fat | 4.3g |
| _of which saturates | 0.6g |
| Carbohydrate | 14.2g |
| _of which sugars | 2.7g |
| Fibre | 3.4g |
| Protein | 3.7g |
| Salt | 0.1g |
Organic • Guaranteed gluten-free • Vegetarian, Vegan.
