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Vitamin C for Baking 120g (Doves Farm)
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Vitamin C for Baking 120g (Doves Farm)

Add To Wishlist   Product Code: AGT06
£5.95 
     Quantity:

Vitamin C (Ascorbic Acid) For Baking

  • A natural bread improver.
  • Increases lift and volume to the loaf.
  • Add to mixture and follow recipe instructions as normal.
  • Gluten free.
  • Also known as ascorbic acid.
Vitamin C powder (or ascorbic acid powder) is for bread making. It is suitable for hand kneading and for use in bread machines. It is simple to mix into the dry bread mixture before liquid is added.

Vitamin C is used to boost the action of yeast in bread-making, by providing a slightly acidic environment in which yeast thrive. It also strengthens the dough, which helps to trap the bubbles created by the yeast. It also acts as a preservative.

Directions

Mix a level teaspoonful of vitamin C to the flour mix, together with the yeast and other ingredients. Knead well as required, and bake.
Ingredients
Vitamin C, in powder form.

This vitamin C is suitable for all forms of bread-making, including vegan and gluten-free.

Allergy Info & Warnings
Vitamin C Baking shelf

Customer reviews on Google

Regular customer, good service as always.
Elizabeth Fairley 8 Mar 2025
Excellent service, as usual. Prompt, accurate supplies with decent use-by dates.
Stephen Johnstone 8 Mar 2025
Website was easy to use. Price was very competitive. Delivery was quick and items were well packaged...
Dungimon 7 Mar 2025
Excellent service and excellent products very pleased with the quality also delivery very quick grea...
Susan Booth 6 Mar 2025
Everything was fine delivery and service cannot say anymore Cheers
phil ellison 6 Mar 2025
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