The secret to the award-winning flavour of this gourmet oil is that it is cold pressed from toasted Demeter organic Styrian pumpkin seeds in Austria. Styrian pumpkin seeds are a unique variety. The pumpkins are grown for their green, golden-striped seeds rather than flesh because of their delicious and distinctive flavour which also make them ideal for pressing into oil. So unique are they that they have been awarded PGI Certification (Protected Geographical Indication). This is issued by the EU to protect foods that are of particularly high quality or possess unique characterises based upon their geographical location.
Inheriting its dark green colour from those seeds, this unique and versatile oil is delicious with wholegrain bread, soups, salads and even desserts.
Rich in Vitamin E
High in Polyunsaturated Fat
Ideal in vegetable, pasta and grain dishes as well as soups
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