Cake & Biscuit Recipes |
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| | A gorgeous, healthy cake, lovely with a cup of tea! |
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Gluten-free stunning black forest gateau. Makes a wonderful dessert for festive occasions. | Gluten-free gingerbread men. Sweetened only with molasses and coconut sugar. | Gluten-free individual Teff cakes Moist, lightly spiced mango and banana cakes with a little walnut. Dairy free with a lovely crumb. Uses our Stollen Spice Blend. |
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Sweetly Spiced Cakey Slices A seasonal treat that can be enjoyed anytime of year thanks to tinned pure pumpkin puree! Naturally free from gluten and dairy free. Uses our home made Pumpkin Pie Spice Blend. | Aromatic biscuits with a custard-style dip Try this unique flavour combination of lavender and sweet biscuit mix. Made with Sprouted Spelt flour. Dairy free too! | Gluten-free Muffins Made with a blend of naturally gluten free flours including sprouted Buckwheat. A simple, not-too-sweet recipe suitable for breakfast. |
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Moist & Squishy Mini Loaves Chia and Freeze-dried Raspberry make for a tasty start to the day. Sweetened only with dates and maple syrup. | Juicy, moist tea-time cakes Made from sprouted spelt flour with no dairy. These cupcakes have no need to be iced - they are lovely as they are! | Sweet, nutty and filling A protein and fibre packed start to the day, sweetened using only Medjool Dates and Desiccated Coconut. |
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Moist, crumbly fruit 'n' nut flapjacks Softer style bars with 6 types of nut, juicy green Khorog raisins and more! | Rich chocolate cakey treats! Make a bumper batch of these simple chocolate biscuits in less than an hour. | A sublime caramel-nut flavour combination Perfect for a picnic or summer buffet. |
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Chunky bars made from goji berries, cashew nuts, spelt flakes, raspberries and white chocolate. This sweet treat is held together with a low GI coconut sugar toffee. | Healthier scones for a nice Cream Tea. | Fruity Swiss Roll made with organic, pure apricot jam. |
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Celebrate Summer with these fruity chocolate slices. Ideal for kids to bake during the school holidays. | Lemon-flavoured cake lollies! | This egg free cake recipe uses cornmeal, plain flour, coconut milk and lemon juice making it a very light, moist and moreish. |
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Mini versions of the Classic Easter Simnel Cake Use a different blend of dried fruits to create this light, gluten-free tea-time slice. | Quick and easy, crunchy spiced biscuits. | Strawberry-flavoured cake lollies! |
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Sweet fig and peanut swirls - a biscuit with both fibre and protein. Enjoy a more nutritious bite. | Made from oats, fruit, nuts, honey and vanilla. | Cake made with spelt flour and poppy seeds. |
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These sesame biscuits are made from black and white sesame seeds. | Make your own Jaffa Cakes with luxury dark chocolate topping. | Marble Cake -Natural Flavours & Colours We made this into a celebration cake for our 3rd Birthday! |
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A light and decadent chocolate tart made with organic semolina, organic cocoa and strawberries. | This soft and sweet cake/biscuit hybrid is filled with yummy morello cherry jam. No added sugar - sweetened only with xylitol. | Naturally sweet and fruity loaf. This is a wheat free recipe. |
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Chunky scone-like muffins with juicy blueberries, soft ground almonds, rice bran and date syrup. | Moist and not-too-sweet muffins. Gluten & egg free too! | Super easy chocolate swirls made using puff pastry and our healthier chocolate spread. |
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Moist, Fruity Fruit Cake Pieces
Yummy chunky fruit cake slices are the perfect partner with afternoon tea. | Dense Chocolate Cake with Rich Red Colour
Soft chocolate cake coloured with natural beetroot for a deep red tint. Cool, creamy Crème Fraiche finishes this cake nicely which makes a very sumptuous desert for two! | Gluten-free chocolate cakey-dessert |
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This classic cake re-styled. | Moist, rich caramel cupcakes. | Gluten-free lemon cupcakes with a tangy drizzle. |
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Gluten-free Chocolate Cookies. Seriously chocolatey! | These super soft spiced biscuits are truely tasty. They have a lovely rich ginger and cinnamon flavour and have been topped with raw dark chocolate and a raspberry drizzle. | Cookies - a crumbly antidote to all that Chocolate! |
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These oat bran cookies are flavoured with raw cacao powder, cinnamon and vanilla. | Seriously chocolatey biscuit mix Make into a pretty Christmas treat or bake a batch for the family biscuit barrel. | A Light Christmas Cake Less fruit and a smaller size for a select family gathering! Covered in sugar-free Marzipan. |
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A beautiful edible centre-piece that can be enjoyed by all. This recipe is gluten free too! | A Sweetly Spiced Frozen Dessert Gluten free gingerbread cake filled with home made dairy-free ice-cream. | A moist, chocolate cake with a chocolate filling A gluten free and dairy free celebration dessert. |
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Crumbly Chocolate Cookies Perfect for presents and to enjoy any time. These iced chocolate biscuits have a rich chocolate heart. Little cookies with a lot to give. | A wholesome fruity, nutty cake! | Healthier alternative to traditional mince pies. |
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