Vegan Plant-Based Meat Free Beef Roast Joint
A fantastic centrepiece for a vegetarian and vegan Sunday roast. A great meat free alternative to roast beef.
Roast beef is a classic part of British cuisine and here is where heritage meets innovation. The perfect centrepiece for a family Sunday roast, vegan style! Grab the gravy, the trimmings, and put together some vegan Yorkshire puddings and you're good to go. Also essential for the festive season. You can enjoy this Christmas without compromise.
Store chilled 0-5C. 60 Days from date of production. Once product is open consume with 2 days, keep chilled between 0-5C.
Vegan. Kosher. Halal.
Water, Wheat Gluten, Soya Protein, Rapeseed Oil, Coconut Oil, Wheat Fibre, Salt, Natural Flavouring, Dried Yeast, Sugar, Thickener: Carrageenan, Barley Malt Extract, Preservative: Potassium Sorbate, Onion Powder.
Typical Values | per 100g |
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Energy | 230kcal |
Fat | 12.1g |
of which saturates | 5.0g |
Carbohydrates | 3.8g |
of which sugars | 0.9g |
Fibre | 4.1g |
Protein | 23.9g |
Salt | 1.2g |