Dark Chocolate with Arabica Coffee
This is a very elegant chocolate bar with a real but subtle taste of coffee (Arabica). Coffee flavours provide a little kick, perfectly complementing the chocolate taste.
The Great Taste Awards judges said:
The chocolate melts beautifully on the tongue releasing the deep, well-judged coffee notes. It's brilliantly restrained, achieving an excellent balance of chocolate and coffee. So well made and terribly addictive - we couldn't stop nibbling. A first class example of great chocolate.
Origin
Chocolate and Love works with cooperatives certified by Fairtrade including:
Acopagro, El Quinacho, Cacvra and Oro Verde in Peru, Fundopo in The Dominican Republic, Cocabo in Panama and Cooperative Premium Cacao Sambirano CPCS in Madagascar for our cacao.
Their cacao is bought directly from the Fairtrade certified cooperatives.
The cacao in this bar comes from Peru and The Dominican Republic.
The cane sugar comes from Asocace in Paraguay and Apoya in Costa Rica and the Bourbon vanilla comes from Komam and Cooppvm in Madagascar.
Cocoa mass*, cane sugar*, cocoa butter*, whole cane sugar*, coffee* 4% and vanilla pods*. *Certified organic. Cocoa, sugar, vanilla: traded in compliance with Fairtrade Standards, total 100%. Visit www.info.fairtrade.net. Cocoa: 55% minimum (chocolate).
Typical Values | Per 100g |
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Energy | 560kcal |
Protein | 6g |
Carbohydrate | 44g |
_of which sugars | 41g |
Fat | 38g |
_of which saturates | 23g |
Fibre | 9g |
Salt | 0g |