Use for improving the fibre content in cooking & baking.
Stir into porridge, yoghurt and smoothies for extra fibre.
Use as a dietary supplement.
Fiberfine is a useful addition to your everyday baking as it adds fibre to your recipes and is even suitable for gluten-free baking.
Combine Fibrefine with a natural sweetener such as Sukrin, Stevia or Xylitol to make healthier biscuits and cakes. Use Fibrefine as an additive in refined white flour to improve its nutritional value.
Lovely light pastry - delicious - and arrived just in time for Christmas 🎄
Vicky Walker24 Dec 2024
Easy to order and prompt delivery.
Anna Kirke22 Dec 2024
All good thanks
Sharen Campbell22 Dec 2024
Very quick delivery
John Murray21 Dec 2024
Order arrived quickly and products are good quality and as described.
Marisa Minunno20 Dec 2024
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