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Organic Gluten Free Olive Ciabatta 180g (Amisa)

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Brand: Amisa
Add To Wishlist   Product Code: AMS0O
£3.75 
     Quantity:

Italian Style Olive Ciabatta

Enjoy a warm and crispy gluten free ciabatta in just ten minutes! Mix up your pantry with this Italian style bread.

Preparation: Remove packaging and place ciabatta bread on middle shelf in a pre-heated oven. Bake at 200°c for 10 minutes, or until golden brown.

Ingredients
Water, corn starch*, natural rice sourdough* (rice flour*, water), olives* (black and green olives*) (6%), linseed flour*, sunflower oil* rice flour*, corn flour*, psyllium seed husks*, pea protein, dextrose*, yeast*, sea salt, thickener: guar gum*, xanthan gum.
Nutritional Information
Typical Valuesper 100gper 180g
Energy198kcal356.4kcal
Fat4.6g8.3g
of which saturates0.5g0.9g
Carbohydrates32g57.6g
of which sugars0.6g1.1g
Fibre6.3g11.3g
Protein3.9g7g
Salt1.5g2.7g
Allergy Info & Warnings

Organic • Guaranteed gluten-free • Vegetarian, Vegan.

Customer reviews on Google

Delicious hot chocolate and super fast delivery
Liga Keen 4 Nov 2024
Great prices and delivery definitely use again .
Alexa Jones 3 Nov 2024
I've been ordering from Healthy Supplies for several years now, and have consistently received good ...
Candis Mary-Dauphin (Candisgr) 3 Nov 2024
Absolutely love these products and the company ethics!
Sarah Lappin 2 Nov 2024
Good prices and quick delivery! I bought organic chia seeds, the pricing was the best I could find o...
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Ana P
This vitamins are great. My 4&8 years kids love it. It's nice smelling and very soft
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Adam Sidbury
Just made a gluten free vegan Artisan Crusty Dark loaf using all of the products I just bought from ...
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Lina
We have ordered freeze-dried powders (strawberry, blackberry & blackcurrant) to use for porridge, ba...
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Olivia V
Couldn’t be happier with my order :D All the items are just as described - high quality, deliciou...
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Vicki Mc
Preparing for Autumn/winter has always involved nuts. High energy food and lovely tasting. My curr...
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Lina
Love the freeze- dried powders, my favourite is strawberry at the moment and blackcurrant- added to ...
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