Simply crush before use and add to stir-fries and marinades.
Szechuan peppercorns are completely unlike normal pepper, and are actually a tiny dried seed-pod with the seed removed. They are best crushed immediately before use and added to stir-fries, particularly meat dishes where a strong "kick" is required.
Also known as "Sichuan pepper", these are used in traditional Chinese dishes where they provide a fiery heat and a lot of flavour.
Directions
Use sechuan peppercorns in in stir-fries or other Chinese-style dishes where a flavoursome heat is required. Best results are achieved by crushing before use.
Read about how much our customers love Healthy Supplies
Steph Giles
I have been searching for easy healthy swaps for a while and I usually find it very hard to find who...
Deniz Ergun
Everything was packed carefully, especially the dried peppers and dried aubergine was not broken, th...
Hongqiu W
Very fresh batch of organic soya beans. My go-to place for them.
Amanda Waite-Jones
Love my items, they were very quickly delivered. Packaged safely and were a very reasonable price. I...
Cat H
SUCH a good way of getting our healthy breakfast supplies. Much better value than the supermarket an...
Michael Cook
Fast delivery great products & will definitely be ordering again.
Enhance Your Shopping Experience With Healthy Supplies
We want to give you the best shopping experience possible; to do this, we use cookies. These help the website operate correctly, help suggest the most delicious products for you, and more.