Our whole olive-green lentils retain a firm bite after cooking and have a delicious peppery flavour that is often missing in lentils grown for the commodity market. Grown by a group of farmers who, with Hodmedod, pioneered the commercial production of lentils in the UK. Hodmedod began working on trials in 2015, gradually scaling up production to the point where, in 2020, we have about 50 acres planted on 6 farms across the UK - from Sussex to Perthshire.
Tasty, versatile and easy to cook, these whole olive green lentils don't need soaking and add a superb rich, nutty flavour to soups, stews and salads.
Read about how much our customers love Healthy Supplies
Steph Giles
I have been searching for easy healthy swaps for a while and I usually find it very hard to find who...
Deniz Ergun
Everything was packed carefully, especially the dried peppers and dried aubergine was not broken, th...
Hongqiu W
Very fresh batch of organic soya beans. My go-to place for them.
Amanda Waite-Jones
Love my items, they were very quickly delivered. Packaged safely and were a very reasonable price. I...
Cat H
SUCH a good way of getting our healthy breakfast supplies. Much better value than the supermarket an...
Michael Cook
Fast delivery great products & will definitely be ordering again.
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