Hearty Soup made with Natural Ingredients

• Thick and substantial heritage soup.
• Uses unprocessed ingredients.
• No artificial flavours, colours or preservatives.
• No need to refrigerate.
• Comes in a handy pouch.
• Gluten free.

English Tomato Soup with Cheviot Cheese Pesto is a thick, creamy and smooth soup. It has been produced by a small team of people, made from the finest ingredients and cooked slowly in small batches at a time.

This soup is made with handpicked, sun-ripened David's Aranca, Midi-Plum and Elegance tomatoes combined with fresh basil and Cheviot Cheese from the Northumberland Cheese Company. It contains a cheeky dash of cream for that smooth cream of tomato taste.

Heating Guidelines

Microwave: Shake the pouch and open (there are convenient easy tear notches on the sides). The pouch is microwavable, therefore you can pop the pouch in and heat at full power. It takes a total 2½ minutes to heat.

Hob: Open the pouch and empty into a sauce pan. Place over a medium heat and cook until hot (Stirring regularly).

Ingredients:

Water, Tomatoes (28%), Onion, Tomato Puree, Cream, Sugar, Cheviot Cheese (1%), Basil, Cornflour, Sunflower Oil, Garlic, Sea Salt, Black Pepper. For more information on our ingredients policy please see here

Nutritional Information

Typical Values	Per 100g
Energy	57 calories
Protein	1.3g
Carbohydrate	7.9g
_of which sugars	5.1g
Fat	2.2g
_of which saturates	0.9g
Fibre	1.1g
Sodium	0.32g
Equivalent of salt	0.8g