Organic Mexican Bean Soup
Taking inspiration from the dishes created by the Tarascan Indians living in the mountain villages among the peaks surrounding the picturesque Lake Patzuaro in Mexico, this soul-warming soup combines tomatoes with pinto beans, red peppers, chilli and herbs to create a traditionally hearty Mexican soup.
Water, Tomato Puree (18%), Chopped Tomato, (13%), Pinto Beans (9%), Onions (8%), Red Peppers, Sunflower Oil, Sea Salt, Coriander, Chilli Powder, Garlic, Mint, Black Pepper.
| Typical Values | Per 100g |
|---|
| Energy | 39kcal |
| Fat | 1.1g |
| _of which saturates | 0.2g |
| Carbohydrate | 5.4g |
| _of which sugars | 1.8g |
| Fibre | 1.2g |
| Protein | 1.4g |
| Salt | 0.9g |
Organic • Guaranteed gluten-free • Vegetarian, Vegan.
