Barberries, Organic 100g (Pearls of Samarkand)

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Directions

• A snack berry: Barberries can be used in fruit/nut/seed mixes. They have a sweet, tangy flavour.
• In muesli or yoghurt: A sprinkling of barberries will lend a citrus-like flavour to muesli or yoghurt.
• In curries and tagines: Barberries are popular in Persian dishes such as tagines. They add a sharp sweetness and complements other fruits such as dates and raisins in such meals. Typically, one would quickly fry off the onions, meats and spices before adding to a tagine with the barberries, other fruits and water. Slow-cook for 1 and a half hours.
• In rice: Barberries are great when cooked with rice. Simply sprinkle a handful of barberries into the pot when cooking the rice.