Clearspring Organic Japanese Sencha is grown in the luscious rolling hills around Kyoto and Kyushu, areas known for their ideal climatic and soil conditions which produce some of the finest tea in Japan. The tender young leaves are steamed, rolled and dried immediately after harvesting to ensure freshness and aroma are locked in to bring you an authentic, flavourful Japanese Sencha tea experience.
Directions
Boil fresh water and leave to cool for a minute before pouring over the tea bag. Infuse for 1-2 minutes only for best flavour.
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