Plant-Based Mushroom Pâté
A delicious French and Belgian inspired pâté, combining chopped mushrooms with a tofu and wheat base. Spread this one thickly on some crackers along with a few slices of Cheezly for a sumptuous savoury treat. A great way to round off an evening with friends when paired with a fine port.
Keep refrigerated. Once opened consume within 48 hours. Suitable for freezing. Consume within 3 months of freezing. Defrost throughly in a refrigerator for 12-24 hours before use. Packaged in a protective atmosphere.
Vegan. Halal.
Water, Rapeseed Oil, Mushrooms (15%), Tofu (Soya) (10%), Wheat Gluten, Onions, Soya Protein, Coconut Oil, Wheat Starch, Dried Yeast, Salt, Mushroom Powder, Yeast Extract, Potato Starch, Thickeners: Carrageenan, Locust Bean Gum; Natural Flavouring, Spices, Sugar, Garlic Powder, Preservative: Potassium Sorbate, Barley Malt Extract, Herbs, Onion Powder, Colour: Iron Oxide
Typical Values | Per 100g |
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Energy | 245kcal |
Protein | 12.5g |
Carbohydrates | 4.6g |
_of which sugars | 0.6g |
Fat | 19.3g |
_of which saturates | 2.7g |
Salt | 1.1g |
Fibre | 1.0g |