Shiitake are one of the East's most exotic and delicious foods, with a subtle woody taste that adds gourmet flair to almost any dish. Our Organic Shiitake Mushrooms (sometimes spelt shitake) are carefully grown, selected and dried to offer the full depth of flavour and aroma that is highly prized in both Eastern and Western cuisine. The variety used is characterised by large, well-developed caps, which makes them easy to reconstitute and use in everyday cooking. The word Shiitake means (shii - oak tree, take - mushroom) that have a long history of use.
Directions
Leave to soak for about 30 - 45 minutes in water
Remove any hard stems
Slice if desired
Cook with grains, stir-fries, vegetables and soups.
For a flavourful broth, boil a few shiitake and their soaking water with some kombu sea vegetable for 15 minutes, then season with shoyu or tamari and mirin to taste.
It's been a while since I've ordered from Healthy Supplies. My order arrived very quickly. Everythin...
Herbie Shine31 Mar 2025
Quick delivery and great price
Lawrence Harris30 Mar 2025
Taste really nice
Trevor Smale30 Mar 2025
Love Healthy Supplies, reliable fast service, great products
Claire Harrison30 Mar 2025
Really quick delivery and everything as ordered arrived well packaged and in good condition.
Eleanor MacDonald30 Mar 2025
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