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Porcini Mushrooms

Porcini Mushrooms are also known as 'ceps mushrooms' and are usually dried. The drying process changes their flavour, making them more aromatic and intense. In order to use porcini mushrooms, soak them for 30 minutes before use in warm water. Then add the mushrooms to the dish. Once re-hydrated, porcini mushrooms expand back to their original size, which is around 5 or 6 times their dry weight. They are then cooked in the same way as you would cook fresh mushrooms.

Once re-hydrated, porcini mushrooms should be kept refrigerated, and used with 2 days.
 
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Porcini Mushrooms 30g (Tropical Wholefoods)
Porcini Mushrooms 30g (Tropical Wholefoods)
£3.99  
RRP was: £4.00
Dried porcini mushrooms
  • Flavoursome porcini mushrooms with a strong, authentic flavour.
  • Versatile with a variety of uses.
  • Soak for around half an hour before cooking.

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First time ordering, very good range and prices (cheaper than equivalents) and arrived very quickly,...
Henrietta Metcalfe 15 Mar 2025
Ordered some gluten free groceries from here, will definitely use again
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Great service and fast delivery
Rachel Cox 15 Mar 2025
Love this item, I have a small glass every night before going to bed, I used to suffer with indigest...
Ray Cole 15 Mar 2025
Absolutely delighted to have found not only an alternative to Amazon but also a company which active...
Heather Bridgland 15 Mar 2025
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