Organic Sea Spaghetti 40g (The Cornish Seaweed Company)

Sea Spaghetti

A great gluten-free low carb pasta or noodle alternative. This super healthy seaweed is delicious in soups & stews or even cooked along with regular spaghetti. Its an easy seaweed introduction for children as it turns a vibrant green during cooking and has a mild taste.

All our pouches are now PLASTIC FREE and use biodegradable ink! They contain only paper and are therefore recyclable and compostable.

Taste: beefy, deep oceany, nutty and salty

Eat cooked or rehydrated.

Why not try:

• Chop and add to meat or fish pies when cooking the sauce
• Soak in water or vinegar for 15 mins then add raw to salads
• Boil with spaghetti and add your regular sauce
• Poach with fish and serve with potatoes
• Add to stir fries

It sure is healthy:

• High in Calcium, Iodine, Magnesium, Manganese, Zinc
• High in Vitamin A, B2, B7, C and E
• High in Fibre Low in Fat