Clearspring Organic Italian Extra Virgin Olive Oil is made using premium quality organic Italian olives. The olives are milled within 48 hours of harvesting to produce this cold extracted superior category olive oil. Rich in Vitamin E, our 100% Italian Extra Virgin Olive Oil is incredibly versatile. It is perfect with bruschetta, tomato salads and Mediterranean roasted vegetables. You can also use it for sauteing, frying and baking!
Unrefined cold extracted extra virgin olive oil
Rich in Vitamin E
High in monounsaturated fat
Very versatile
Ingredients
Organic 100% Italian extra virgin oil
Superior category olive oil obtained directly from olives and solely by mechanical means. Recommended Maximum Heating Temperature 190°C
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