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A Selection of Frying and sautéing Oils
Different types of oils have varying qualities and smoke points. Smoke points are the temperatures that oils can withstand. May of our oils, being cold pressed and un-refined, have reduced smoke points and are most suitable for gentle frying. | Cold Oils for Salads, Dips & Sauces
Fruity, nutty and toasted oils for drizzling, dripping, sloshing and mixing. These are pure, cold pressed oils which have retained much of their brilliant flavour and colour. These oils are naturally high in essential omega fats which are very good for the body. | Various Nutty, Buttery, Sweet/Savoury Oils
Nutty oils all have different flavours and qualities. They are delicious as drizzles, dips and dressings. Some of the oils, such as ground nut oil, are suitable for frying and gentle simmering. |
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A Variety of Seed Oils
These oils are unrefined and cold pressed to retain all of their natural mineral and important fatty acid content. These are best used cold, drizzled over salads or into soups, though some of them are suitable for frying. | Soft, Coconutty & Creamy
Coconut oil is a fantastic, flavoursome cooking ingredient. These oils are pure and cold pressed, making them beneficial to your health when eaten as it is. Coconut oil can be spread, fried and baked with. | Smooth, Fresh, Leafy & Fruity
We have a special selection of quality olive oils. These are beautiful with a splash of balsamic vinegar and some warm, fresh crusty bread. Also delicious drizzled onto salads, fish or fresh cooked pasta. |
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Distinctly Sweet & Nutty
Sesame oil has a unique, nutty flavour. These are suitable for drizzling on to (or into) dishes prior to serving. You can also lightly sautee with sesame oil, which gives the pan a deep infusion of sesame flavour. | Pure Organic Essential Oils for Food Use Create food with 100% natural flavourings using one of these premium culinary oils. Highly concentrated taste and aroma. These can also be used in traditional aromatherapy applications. | Discover our range of both dairy and plant-based ghee! Ultimate cooking oil in Ayurvedic wisdom. |
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| A Creamy, Smooth & Versatile Oil
- Use in cooking, salads, baking, frying & even deep-frying!
- Un-refined, cold pressed pure oil.
| Pure Cold-Pressed Extra Virgin Oil Tasty, healthy choice for drizzling, frying, dipping and roasting! |
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Basil Essential Oil for culinary use Add a unique flavour to Olive Oil. | Organic black cumin seed oil, for both internal and external uses. | |
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A fantastic, natural, fresh-pressed oil for hair & body. | Castor oil is has been used for centuries for its therapeutic and medicinal benefits. | Big range of coconut oils
A variety of different types of coconut oil - for baking, frying and a wide range of uses including confectionery and desserts. A super-healthy oil. |
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Cold pressed and unrefined, Organic Flaxseed Oil | Also known as linseed oil.
- High in omega 3.
- Keep cold for drizzling.
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Ginger Essential Oil for culinary use Use to flavour chocolate. | Rich, Flavoursome Hazelnut Oil
- Adds a gourmet touch to pasta, vegetables and salads.
- Cold pressed, unrefined and contains no additives.
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| | Lavender Essential Oil for culinary use |
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Lemon Essential Oil for culinary use Add flavour to baking and icing. | Lime Essential Oil for culinary use | Pure Cold-Pressed Extra Virgin Oil Mild, buttery, slightly nutty oil great for drizzling, dipping, roasting, dressings and pesto! |
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A Delicate Buttery & Nutty Oil - Use to sauté and fry food.
- Suitable for baking and pastries.
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Peppermint Essential Oil for culinary use Use to flavour sweet treats & icing. | | |
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Rich, Full Bodied, Cold Pressed Toasted Pumpkin Seed Oil
- Ideal for salad dressings, mixing with vegetables and gently heating with pasta and soups.
| | Cold pressed organic rapeseed oil, rich in vitamin E. |
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Rose Otto Essential Oil 5% Blend - suitable for cooking with Use to make authentic pink Turkish Delight. | | Uniquely flavoured, general-purpose oil
- Non-toasted sesame oil is a general-purpose oil for things like salads and light sauteeing.
- Works well as a seasoning oil.
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| First Cold Pressed, Deep Flavoured, Toasted Sesame Oil
- For stir-fries, noodles, sauces and salads.
- A familiar seasoning oil used in East Asian cuisine.
| Rich Flavoured, Soya Oil - Cold Pressed of course!
- Contains essential omega 3,6 & 9.
- For soups, casseroles and salads.
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| Rich, Nutty & Distinct Flavour
- A treat for any salad or dip.
- Cold pressed, filtered pure oil.
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