Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Biona Organic Wholegrain Spelt Penne Pasta retains all the goodness of this ancient grain. It's smooth texture, fantastic flavour, and high fibre content make it a great alternative to wheat pasta. Best yet, although not gluten free, spelt can be tolerated by some people with wheat allergies. To serve, simply combine with Biona pasta sauce or pesto for a nutritious, organic meal.
Ingredients
Wholegrain Spelt Flour*. * = Certified Organic Ingredients
Nutritional Information
Typical Values
per 100g
Energy
344kcal
Fat
2.4g
of which saturates
0.4g
Carbohydrates
62g
of which sugars
3.3g
Fibre
11g
Protein
13g
Salt
<0.01g
Allergy Info & Warnings
Not suitable for egg or soya allergy suffers due to manufacturing methods.
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