At last the famous Kikkoman sauce is available brewed without wheat! The result is a richly flavoured tamari soy sauce for all those wanting or needing to avoid gluten.
The Kikkoman brand is well known in Japan as a premium soy sauce and has they have been brewing for centuries. This reddish brown seasoning is used in exactly the same manner as normal soy sauce. It is ideal as a flavoursome condiment for Japanese Sushi as well as adding depth of flavour to your gravy for a Sunday Roast.
A versatile cupboard ingredient.
Ingredients
Water, Soybeans, Salt, Alcohol. Brewed in the Netherlands
Good prices and range. No problems with timely delivery either (despite them using Evri).
Jeremy Vinogradov13 Mar 2025
Excellent service: good choice of products, my order was dispatched promptly, and it arrived quickly...
Carolyn Smith13 Mar 2025
As always top quality products.
Dawn Kucharski13 Mar 2025
Product was in-stock at a very good price and was delivered quickly without problem. Can't fault in ...
`Hydee Hydee12 Mar 2025
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Lesley Nicholson
Great value for the variety of gluten free flours and products and speedy delivery.
The gluten free ...
Madeleine Alice
My favourite place to get my favourite foods that are so hard to find in person! Thank you for great...
Ella Willis Fleming
I loved my order so much. I’ve just got back from holiday and wanted to reset by stocking up on he...
Mark Franklin
The squirrels love them.
becca r
the best vegan chocolate around! if you’re a lover of hazelnut and chocolate but have been disappo...
Linda Smith
This is my first order from your company and I am very impressed with the service and products. Will...
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