Smooth Tamarind Paste in a Pouch

• Pure tamarind - no additives.
• For sauces, curries, marinades and drinks.
• Amazing taste that is both sharp and sweet. Top quality paste.
• Squeezy pouch means less mess. Just squeeze straight into the saucepan!
• Pouring nozzle screws shut to keep products fresh.

Splitz tamarind paste is a convenient way to add tamarind to your cooking. Tamarind is a fruit and has a sour lemon-like flavour with a tartness similar to cranberry. It adds flavour to curries, chutneys, rasams, sauces, marinades and beverages.

This tamarind paste is made by boiling down the tamarind in water and then filtering it to remove large particles. The tamarind liquid is then heated, to evaporate the water, leaving the concentrated tamarind paste.

Directions

Tamarind has a distinct flavour that is both sharp and sweet. Use this tamarind paste in the following ways:

• Squeeze tamarind paste into curries for extra zing. Works well in hot curries where the sourness brings out the flavour and heat.
• Use tamarind in chutneys. A typical recipe is a blend of coriander, mint, onions, coconut, chillies, garlic, ginger, tamarind paste and a little sugar, mixed in a blender with a dash of lemon juice.
• Tamarind paste can be used to make a delicious cool drink. Simply dilute tamarind paste in water and add a little sugar and ice. Serve with a few sprigs of mint. They go crazy for this drink in the East!

Ingredients:

Tamarind, Water. (Product of India) For more information on our ingredients policy please see here

Nutritional Information

Typical Values	Per 100g
Energy	290 calories
Protein	3.2g
Carbohydrate	69g
Fat	0g
Fibre	5.6g