Sprinkle onto your morning breakfast cereal/muesli/porridge.
Wheatgerm has a naturally sweet taste.
No added ingredients.
High in vitamins, minerals, protein and essential fatty acids.
A natural dietary supplement.
Wheatgerm actually tastes a lot better than it sounds! It is sweet and nutritious. Wheatgerm is actually the most nutritious part of the wheat, but is often removed before processing because it is the most "active" part of the plant, and so affects the shelf life of the wheat. It also affects the colour of the wheat.
Wheatgerm is high in vitamin E, folic acid, several minerals, essential fatty acids and protein. Sprinkle into muesli for a nutritious taste-boost.
This wheatgerm is sweet-tasting and adds an excellent flavour to muesli. It is also very high in protein, as you can see below.
Directions
Use as a dietary supplement or cooking ingredient.
Simply mix with your breakfast in the morning.
Add to cake/biscuit/bread mixes for extra nutrition.
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