Mozzarella Di Bufala
A traditional Italian mozzarella cheese made from buffalo milk. White in colour, with a springy texture and a pleasantly sourish taste. A sublime delicacy made to an authentic Italian recipe. A fantastic addition to salads, sandwiches, pizza, pasta, burgers and more...
Pasteurized buffalo MILK, salt, rennet.
Typical Values | Per 100g |
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Energy | 247kcal |
Protein | 14g |
Carbohydrates | 0.5g |
_of which sugars | 0.5g |
Fat | 21g |
_of which saturates | 13.6g |
Salt | 2.5g |