The perfect base for a warm, hearty broth. How to use: Cover with cold water and bring to the boil, reduce heat and simmer gently for about 1 hour or until all of the liquid has been absorbed and the broth mix is tender. Fluff with a fork before serving. Season to taste or add to your favourite recipe.
Ingredients
Red lentils, green split peas, yellow split peas, barley grain, barley flakes.