Organic Cacao Butter 250g
- Organic produce.
- Highly aromatic ingredient.
- No added sugar, no dairy.
- Convenient and quick for melting.
- Basis for chocolate making.
- Add to smoothies and hot chocolate.
- Cacao butter is the thing that gives chocolate its melt-in-the-mouth texture.
- 250g pack.
Usually Cacao Butter (Theobroma oil) comes in a variety of rough blocks and fragments that can make it hard to use. This is the perfect solution!
The organically grown Peruvian Cacao Butter has been beautifully shaped into rounds of 2½cm/1 inch diameter. This makes them ideal for melting down quickly.
These creamy coloured cacao butter buttons have a highly appealing aroma of chocolate. As they have been produced at low temperatures they retain much of their nutritional value.
Cacao butter is made by pressing milled Cacao nibs into a paste and then separating the butter from the powder. The butter is solidified into the round 'wafers' or buttons pictured.
Organic Cacao Butter obtained from organically grown Cacao Beans. Please note, you will receive either buttons or drops, depending on stock availability.
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Fri 29 Nov 2024 12:00 |
| Batch no. | 131478 |
| Best before | End Jan 2026 |
| Country of origin | Peru |
| Organic produce? | Yes |
| Typical Values | Per 100g |
|---|
| Energy | 892.8kcal |
| Protein | 0.26g |
| Carbohydrates | 0g |
| _of which sugars | 0g |
| Fat | 99g |
| _of which saturates | 56.4g |
| Fibre | 0.4g |
| Sodium | 1.05mg |
Organic • Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
