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Heat sauce for 4-5 minutes or until piping hot & pour over cooked meat, fish, vegetables, or quorn. Alternatively simmer or casserole with accompainment of choice until cooked thoroughly.
Water, Coconut Cream (8%), Tomato Paste (6%), Demerara Sugar, Sunflower Oil, Coriander Leaf (2%), Onion, Lemon Juice Concentrate, Maize Starch, Almond, Garlic, Salt, Cumin Coriander, Ginger, Colour (Paprika Extract), Spice Extracts, Chilli.
Typical Values | Per 100g |
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Energy | 98 kcal |
Protein | 1.2g |
Carbohydrate | 10.7g |
_of which sugars | 7.7g |
Fat | 5.5g |
_of which saturates | 1.9g |
Fibre | 0.7g |
Salt | 0.8g |
Guaranteed gluten-free • Vegetarian, Vegan.