Green Cardamom Powder
- Made from green cardamoms.
- Use in desserts and drinks.
- Used throughout Indian cuisine.
- Fragrant, high-quality produce.
- 100g.
The best use for our green cardamom powder is to add it into drinks and desserts, such as: kulfi, lassi, halva, barfi and many others. This powder has a fragrant, sweet aroma that is common in Indian foods and with its consistency, it makes it so much easier to combine it into recipes (like curries) without compensating on flavour. Add into rice dishes or mix into various baked goods and drinks for a sweetly-spiced kick of flavour.
Green Cardamom (Elettaria cardamomum)
The last batch packed at our facility in Sussex, UK
has the following specifications:
| Date produced | Tue 19 Nov 2024 9:13 |
| Batch no. | 130662 |
| Best before | End Feb 2026 |
| Country of origin | Guatemala |
| Typical Values | Per 100g |
|---|
| Energy | 311kcal |
| Fat | 6.7g |
| Carbohydrates | 68.47g |
| _of which sugars | 0g |
| Fibre | 38g |
| Protein | 10.76g |
| Salt | 0g |
Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.
