Cane Sugar, Passionfruit Juice (22%), Pasteurised Free Range EGG, Pasteurised Free Range EGG Yolk, Butter (MILK, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin.
Typical Values | Per 100g |
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Energy | 371kcal |
Protein | 3.5g |
Carbohydrate | 57g |
_of which sugars | 57g |
Fat | 14g |
_of which saturates | 6.9g |
Fibre | 0g |
Salt | 0.23g |